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Lunch Menu
Appetizers
Fresh mozzarella with roasted peppers, sundried,
fresh tomatoes
and extra
virgin olive oil
$12.75
Stuffed Mushrooms with crab meat
stuffing
$9.50
Escargot and Portobello Mushrooms with fine herbs and shallots
$10.50
Crunchy Oysters with assorted
drizzles
$10.50
Calamari served with spicy red sauce
$10.00
Shrimp Cocktail served cold and
crisp with a spicy cocktail sauce and lemon
$12.75
*Clams on the Half Shell 1/2 dozen Little Necks (raw)
$10.50
Mussels, choice of marinara, fra diavolo or
white wine sauce
$11.50
Baked Clams chopped and broiled to perfection
$9.00
Jalapeno Poppers stuffed with
cream cheese and fried to a golden brown
$7.75
Potato Skins filled with cheddar cheese and bacon
$7.00
Mozzarella Sticks served with marinara sauce
$8.00
Chicken Fingers served with honey mustard, marinara or duck sauce
$9.50
Ritz Chicken Wings choice of hot, medium, or mild
$9.00
Garlic Bread brushed with olive
oil, then baked with oregano $4.50
with melted mozzarella $5.50
Soups
French Onion Au Gratin with a garlic crouton and
topped with a melted cheese
cap
$6.25
Please see our special menu for our Soup du Jour
Please check our specials menu for our Soup Du Jour
Salads
Organic Baby Greens, with balsamic
vinaigrette dressing $4.75
with crumbled goat or gorgonzola cheese $5.75
Caesar for one $5.50
for two $8.50
Grilled Chicken Caesar with
marinated breasts of chicken slices
$11.50
Spinach and Goat Cheese with a warm bacon,
dijon dressing
$10.50
Pecan Crusted Brie served with
raspberry balsamic reduction
$10.50
Fresh Grilled White Shrimp served over fresh baby greens
$13.50
Shrimp & Pear served over greens
with gorgonzola, dried cranberries, pecans with berry vinaigrette
$15.75
Grilled Sesame Chicken served over fresh baby greens
$12.50
Grilled Duck Breast served over
greens with toasted pignoli nuts, cranberry-cinnamon goat cheese, fresh assorted
berries and raspberry vinaigrette
$15.75
Tuna Salad Plate over greens with tomatoes
$7.50
Maryland Crabcake served over
tri-colored salad
$10.50
Add $2.50 to any Entree to
include a Mesclun Salad
Add $3.50 to any entree to include a Mesclun Salad with Goat or Gorgonzola
Cheese
Pasta
Linguine with Clam Sauce white or red, served with whole clams,
fresh garlic
& herbs
$16.75
Rigatoni Al Fresco diced fresh tomatoes with basil,
garlic & olive oil
$11.50
Rigatoni Ala Vodka parmesan cheese
& vodka marinara cream sauce
$12.50
Angel Hair with Shrimp and Broccoli in garlic and oil
$14.75
Penne and Chicken with spinach,
tomatoes & cream
$13.50
Penne and Sweet Italian Sausage
with broccoli rabe & sun dried tomatoes in garlic & oil
$12.75
Shrimp and Mussels Fra Diavolo over linguine
$17.75
Sandwiches
All served with French Fries
Hot Open Turkey Sandwich served
with white bread & gravy
$8.00
Turkey Club Sandwich served on
white bread with lettuce, tomato, bacon & mayo
$8.00
Tuna Salad Pita served with
lettuce and tomato
$7.50
Tuna Melt tuna salad and sliced tomato on an English muffin
with melted
American cheese
$8.00
Grilled Cheese Sandwich $6.50
with bacon or ham $7.50
B.L.T. classic bacon, lettuce,
tomato on white toast
$6.50
Burgers, Baskets and Bits
Served with French Fries
*Burger - Design your own
Beef, Turkey or Garden served with lettuce, tomato, onion & pickle
$8.50
Your choice of any Toppings $1.00 each
American cheese, swiss cheese, cheddar cheese, mozzarella cheese, goat cheese,
gorgonzola cheese, bacon, roasted red peppers, sauteed onions or mushrooms,
crispy onions
*Marinated Steak Tidbits served on
toasted garlic bread & cooked to perfection
$21.00
Marinated Chicken Tidbits served
on toasted garlic bread in a teriyaki sauce
$12.75
Chicken Finger Basket golden fried
strips served with a honey mustard dipping sauce $10.50
Shrimp Basket lightly battered
jumbo shrimp served with a tangy cocktail dipping sauce
$13.75
Fried Clam Strips served with
lemon and tartar sauce
$11.50
Fried Breaded Scallops lightly
breaded and served with a tangy cocktail dipping sauce
$11.50
Side Orders
Spinach- $5.25
Broccoli Rabe- $5.25 Pasta- $4.25 French
Fries- $4.00
*
Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may
increase your risk of food borne illness, especially if you have certain medical
conditions.
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