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Fresh Mozzarella

with roasted peppers, sundried, fresh tomatoes & extra virgin olive oil


Stuffed Mushrooms

with Crabmeat stuffing


Escargot & Portobello Mushrooms

with fine herbs & shallots


Crunchy Oysters

topped with assorted drizzle sauces



fried and serviced with a spicy red sauce


Shrimp Cocktail

serviced cold and crisp with spicy cocktail sauce & lemon


Clams on the Half Shell*

half frozen little neck clams, served raw



serviced with your choice of marinara, Fra diavolo or white wine sauce


Baked Clams

out of shell and broiled to perfection


Clams Casino

Little Neck Clams with bacon, garlic and fresh peppers


Broccoli Rabe Crositini


Oysters Rockefeller


Blackened Shrimp

with homemade guacamole & crisp tortilla strips


Chicken Fingers

served with honey mustard or marinara sauce


Ritz Chicken Wings

choice of hot, medium, mild or thai chili sauce


Potato Skins


Mozzarella Sticks


Garlic Bread


French Onion Au Gratin

with garlic croûton & topped with a melted cheese cap


Soup Du Jour

Crab & Lobster Bisque

with fine herbs & shallots


You can add the following:
Chicken $12
Steak $18
Shrimp $15
Seared Tuna $20
Salmon $19
Crab Cake $19
NOTE: Plate/Share Fee $5



Spinach & Goat Cheese

with warm, bacon dijon dressing


Pecan Crusted Brie

served over greens with raspberry balsamic reduction


Stuffed Portobello Mushroom

with goat cheese over baby greens


Grilled Sesame Chicken

served over fresh baby greens


Sliced Steak

with avocado, red onions, and roasted corn salsa


Macadamia Nut Crusted Tilapia

greens with mango salsa, corn, peppers, black olives & sesame ginger sauce


Roast Beet Salad

over baby greens with gorgonzola and red onions, tossed with tarragon vinaigrette, & toasted pignoli nuts


Shrimp & Pear

baby greens, gorgonzola, raspberry vinaigrette, dried cranberries, candied pecans


Greek Salad

fresh romaine lettuce, tomatoes, onions, feta cheese, olives & greek dressing



Linguine with Clam Sauce

white or red, served with whole clams, fresh garlic & herbs


Rigatoni Al Fresco

diced fresh tomatoes with basil, garlic & olive oil


Rigatoni Ala Vodka

parmesan cheese & vodka marinara cream sauce


Angel Hair with Shrimp & Broccoli

in garlic & olive oil


Penne & Chicken

with spinach, tomatoes & cream


Penne & Sweet Italian Sausage

with broccoli rabe & sun dried tomatoes in garlic & oil


Angel Hair With Jumbo Shrimp

garlic/wine sauce, asparagus, roasted peppers & artichoke hearts


Shrimp & Mussels Fra Diavolo



All served with Potato & Vegetable Du Jour

Grilled Salmon

with sesame ginger or dill dijonaise sauce


Chicken Milanese

topped with fresh mozzarella & plum tomato bruschetta


Grilled Pork Chops


Boneless N.Y. Shell Steak*

offered grilled, teriyaki or blackened (16oz cut)


Skirt Steak Teriyaki*

wrapped around garlic mashed potatoes with crispy fried onions


Blackened Rib Eye Steak

with crispy onions


Pork Schnitzel

with red cabbage & potato pancakes


Shrimp Scampi

in white wine, garlic & butter


Stuffed Shrimp

with a fresh seafood stuffing


Broiled Bay Scallops

in butter, lemon, white wine & fresh herbs



served oriental style in teriyaki glaze or blackened with herb butter and saffron rice


Chicken Francaise

sautéed in a lemon, butter & wine sauce


Chicken Parmigiana

served over linguini with homemade marinara sauce & fresh mozzarella


Veal Francaise

sautéed in a lemon, butter & white wine sauce


Veal Marsala

with mushrooms & a marsala wine sauce


Veal Parmigiana


Crispy Peking Duck

with fresh berries & macadamia nuts in a berry glaze


Tilapia Picatta

with roasted red peppers, capers, & artichoke hearts in lemon butter white wine


Burgers, Baskets & Bits

Marinated Steak Tidbits

served on toasted garlic bread


Marinated Chicken Tidbits

served on toasted garlic bread in a teriyaki sauce


Shrimp Basket

slightly battered jumbo shrimp served with a tangy cocktail dipping sauce


Fried Clam Strips

served with a lemon & tartar sauce


Fried Breaded Scallops

lightly breaded & served with a tangy cocktail dipping sauce


Jumbo Grilled Steak Burger

with red onions & melted cheddar


Build Your Own Burger

beef, turkey, or garden served with lettuce, tomato, onion & pickle

Add mushrooms, cheeses, grilled/sauteed onions, roasted red pepper, bacon, avocado $1.50 per topping


Chicken Burger

with swiss cheese, onions, & mushrooms


Side Orders



Broccoli Rabe




French Fries


House Salad


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